•Ukukhula kwekofu yokusebenzisa ikofu kunye nokubakho kwekofu ukuze ube sesona siselo sithandwayo e-UK yimeko enomdla.

•Ngokutsho kophando olupapashwe ngu-Statasticta lwabathengi, i-63% yabathathi-nxaxheba abangama-2,400 bathi basela rhoqokofu, ngelixa i-59% kuphela yeti kuphela.

•Idatha yamva nje evela eKanar ikwabonisa ukuba imikhwa yokuthenga yabathengi itshintshile, nge-supermarkets ethengisa ngaphezulu kwe-533 yeengxowa zekofu kwiinyanga ezili-12 ezidlulileyo, xa kuthelekiswa neengxowa zezigidi ezingama-287 zeti.

•Uphando lwentengiso kunye nedatha yombutho osemthethweni ibonisa ukwanda okukhulu kwi-comtion yokutsala xa kuthelekiswa neti.

•Ukungahambi kakuhle kunye neentlobo ngeencasa ezinikezelwayo zekofukubonakala ngathi yinto entle yabathengi abaninzi, ebavumela ukuba bacwangcise iziselo zabo kwizinto azithandayo.

•Ukongeza, ukukwazi kwekofu yokuziqhelanisa noluntu lwale mihla kunye namathuba alo okudala anokuba negalelo ekwenzeni okuthandwayo.

•Njengoko imikhwa yokuthenga yabathengi ivela, iinkampani mazinikele ingqalelo kwezi meko kwaye zilungelelanise iminikelo yazo ngokufanelekileyo.

•Umzekelo, iivenkile ezinkulu zinokufuna ukuqaphela ukwandisa iikofu zekofu kunye nokuphonononga iindebe ezahlukeneyo zekofu, iindlela zokwakha kunye neendlela ezikhethekileyo zekofu zokudibana neemfuno zokutshintsha kwabathengi.

•Iya kuba yinto enomdla ukubona ukuba le ndlela yokufezekiswa iphuhlisa njani kwiminyaka embalwa ezayo, kwaye nokuba inyani iyayenza iti ngokwesona siselo sithandwayo e-UK.