•Ukukhula kokusetyenziswa kwekofu kunye nethuba lokuba ikofu ibe sesona siselo sithandwa kakhulu e-UK yindlela enomdla.

•Ngokophononongo olupapashwe yi-Statistica Global Consumer Review, i-63% yabathathi-nxaxheba be-2,400 bathi bahlala besela utywala.kofu, ngelixa kuphela i-59% isela iti kuphela.

•Idatha yamva nje evela eKantar ibonisa ukuba iindlela zokuthenga abathengi nazo zitshintshile, kunye neevenkile ezithengisa ngaphezu kwe-533 yezigidi zeengxowa zekofu kwiinyanga ezili-12 ezidlulileyo, xa kuthelekiswa ne-287 yezigidi zeengxowa zeti.

•Uphando lwemarike kunye nedatha yombutho osemthethweni ibonisa ukunyuka okukhulu kokusetyenziswa kwekofu xa kuthelekiswa neti.

•Ukuguquguquka kunye nokwahluka kweencasa ezibonelelwa ngukofukubonakala ngathi yinto enomtsalane kubathengi abaninzi, ebavumela ukuba balungelelanise iziselo zabo ngokwezinto abazithandayo.

•Ukongeza, ukukwazi kwekofu ukuziqhelanisa noluntu lwangoku kunye nobuchule bayo bokuyila bunokuba negalelo ekukhuleni kwayo.

•Njengoko imikhwa yokuthenga abathengi iguquka, iinkampani kufuneka zithathele ingqalelo ezi ndlela kwaye zilungelelanise iminikelo yazo ngokufanelekileyo.

•Umzekelo, iivenkile ezinkulu zinokufuna ukuqwalasela ukwandisa ukhetho lwazo lwekofu kunye nokuphonononga iintlobo ezahlukeneyo zeembotyi zekofu, ubuchule bokwenza utywala kunye nokukhethwa kwekofu okukhethekileyo ukuhlangabezana neemfuno eziguqukayo zabathengi.

•Kuya kuba ngumdla ukubona ukuba le meko ikhula njani kule minyaka imbalwa izayo, kwaye ingaba ikofu ngokwenene idlula iti njengesona siselo sidumileyo e-UK.